From my Family to Yours…Hubby’s Grandma Frankie’s Famous No Bake Peanut Butter Candy

This fabulous candy/dessert was always made every time hubby went to visit his Grandma Frankie. And now I have the honor of sharing it with you. 5 ingredients, a fridge and magic happens. Your kids, or the kid in you,…

The Story of the Blintz Soufflé

Today we're travelling to 1979 to celebrate another contribution cookbook! And within these pages comes the Blintz Soufflé. This super easy dish is directly from my childhood and I love it! I know you will too!

The Story of Melt in your Mouth Nana’s Yum Yum Cake, the Name Says it All!!

Today we're traveling to 1979! From a wonderful school contribution cookbook come Nana's Famous Yum Yum Cake! I'm making a delicious cake that requires no beaters! It's easy. delicious and full of a Grandma's love!

Where did Cheesecake actually come from?

The history of cheesecake is a long one going back to ancient times. Really! I'll tell you the story and give you a very easy recipe celebrating the convenience food age of the 1970s for one amazing cheesecake! This will…

Rum Balls

Do you know where Rum Balls came from? I do! You know I'll tell you the story! You'll be surprised! We'll also make one delicious recipe straight out of 1981.

Hot Fudge Pudding Cake

This glorious cake has so many names! Call it anything you like, this easy chocolate cake that makes its own hot fudge on the bottom is a classic! And super easy!

Bacon Pie

We're back with another wonderful recipe and story from WW2 food rations. The government bought back bacon grease for what purpose?? Disney stepped up to help the war effort! Even though bacon was rationed, food manufacturers came up with wonderful…

Ozark Pudding

What is Ozark Pudding? I'll tell you the whole story about this delicious and easy dessert. If you love apples and nuts, you will love this!

Blueberry Donut

Oh hello! These adorable, fritter like donuts are SO EASY and so delicious! Have fresh donuts in your home in no time!

James Beard Pumpkin Pie

It's time to get traditional with an easy Pumpkin Pie recipe from one of America's most beloved food icons. And, today I am super happy to collaborate with my friend Max Miller from Tasting History. Have fun!